Tesa, C. A. P., Razoki, R. and Piska, F. (2026) “Antibacterial activity of dali ni horbo protein extract modified with citrus and pineapple juice”, Buletin Kedokteran & Kesehatan Prima, 5(1), pp. 12–17. Available at: http://139.162.50.187/index.php/bulkesprima/article/view/7889 (Accessed: 31 October 2026).